May, June and July get booked up early for private parties catering. Don't miss out! Get in touch now and block your date.
May, June and July get booked up early for private parties catering. Don't miss out! Get in touch now and block your date.
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Final Catering for Babel
Ambra's Kitchen

Final Catering for Babel

Regular price £815.00 £0.00 Unit price per
Tax included.


Dear Babel PR Team, 

Thank your for choosing to celebrate with Ambra's Kitchen.

We really enjoyed looking after you and your guests! 

This is the final payment for our services, the remaining 1/3 of the quoted bill (attached below for your convenience) and congestion charge. 

 We wish you a wonderful summer and hope to see you soon again!


Ambra's Kitchen's team


6 canapes per person for a total of ate least 300 (2 rub-eye, 2 Italian salami and Spanish olives, 2 feta, watermelon and mint)

Sicilian cold pasta salad (40+ portions)

55 small Parma Ham, Mellon and Basil salads

55 small French Peaches, Buffalo Mozzarella and Mint

Sourdough Brads and Olive Bread sticks

Classic Tiramisu' for 40 people

Tiramisu' Cream, Apricots, lady fingers biscuits and almond flakes for 20

The cost of your menu is £48 per person and includes food, serving compostable  packaging and cutlery, and staff of 4 people working at your premise between 3PM and 9PM  (of which 2 dedicated to the top floor). 

2/3 of the total cost is due upfront, the reminder is due after the event. In the final bill, we will be including the congestion charge, any parking cost and any staff costs if we are required to stay for longer (£90 per hour, for all 4 people). We will leave the kitchen in the same clean condition as we find it. We will bring some printout copies of the menu with full allergens, please ask your guests to check the menu if they have any allergies.

Many thanks for choosing to eat with us.



Allergens: Cereals (including Wheat), Diary, Celery, Eggs, Nuts, Fish, Sulphites (in the Marsala wine, there are a few drops of it in the Tiramisu') 


All Food Allergens Are Listed Above. However, The Environment In Which The Dishes Are Made Handles The 14 Food Allergens Mentioned Under Natasha’s Law, Which Must Be Declared In Accordance With The Food Information Regulations. Please Note These Allergens Are As Follows:

 Celery, Cereals Containing Gluten (Such As Barley, Oats & Wheat), Crustaceans (Such As Prawns, Crabs & Lobsters), Eggs, Fish, Lupin, Milk, Molluscs (Such As Mussels & Oysters), Mustard, Peanuts, Sesame, Soybeans, Sulphur Dioxide & Sulphites (At A Concentration Of More Than Ten Parts Per Million) & Tree Nuts (Such As Almonds, Hazelnuts, Walnuts, Brazil Nuts, Cashews, Pecans, Pistachios & Macadamia Nuts).