Tiramisu' (Thu 25 May)

INGREDIENTS 

Ingredients:  Mascarpone (Pasteurised Milk Cream, Acidity Corrector: Citric Acid), Eggs, Coffee, Sugar, Savoiardi Biscuits (Wheat Flour, Sugar, Pasteurised Free Range Egg (26%), Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Cocoa Powder, Marsala Wine (contains Sulphites)

Net weight: 200 grammes

We’ve highlighted potential allergens in bold.

Our products are hand made in a kitchen that handles Nuts, Wheat, Soya, Dairy and Eggs

Please keep in the fridge below 5C. Once open, enjoy the same day.

Expiry: within two days of delivery

How to open:  Remove the clips and gently pull the tab of rubber seal outwards. Then lift off the glass cover.